Amount of Tocopherol, beta in Pie Crust, Cookie-type, Chocolate, Ready Crust

Baked Products

In 100 g (Grams) of Pie Crust, Cookie-type, Chocolate, Ready Crust there is 0.17 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Pie Crust, Cookie-type, Chocolate, Ready Crust.

Snacks, potato chips, lightly salted 10.46 mg 0.01%
Spices, poppy seed 8.3 mg 0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 6.49 mg 0.01%
Fast foods, cheeseburger; single, large patty; with condiments 2.76 mg
Egg rolls, pork, refrigerated, heated 2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain 2.19 mg
Salami, dry or hard, pork, beef 2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise 1.95 mg
BURGER KING, WHOPPER, no cheese 1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated) 1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt 1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added 1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 1.34 mg
Seeds, sunflower seed butter, without salt 1.34 mg
Snacks, potato chips, barbecue-flavor 1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt 1.19 mg
Seeds, sunflower seed kernels, dried 1.18 mg
Oil, cooking and salad, ENOVA, 80% diglycerides 1.17 mg
Pie Crust, Cookie-type, Chocolate, Ready Crust

Pie Crust, Cookie-type, Chocolate, Ready Crust is a type of Baked Products. The most significant nutrients in Pie Crust, Cookie-type, Chocolate, Ready Crust are listed below.

Water 4.99 g 4.99%
Energy (calorie) 484 kcal
Energy (joule) 2025 kJ
Protein 6.08 g 6.08%
Total lipid (fat) 22.42 g 22.42%
Ash 2.03 g 2.03%
Carbohydrate, by difference 64.48 g 64.48%
Fiber, total dietary 2.7 g 2.7%
Sugars, total 26.31 g 26.31%
Sucrose 19.47 g 19.47%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Starch 34.67 g 34.67%
Calcium, Ca 32 mg 0.03%
Iron, Fe 4.3 mg
Magnesium, Mg 40 mg 0.04%
Phosphorus, P 120 mg 0.12%
Potassium, K 187 mg 0.19%

Nutrients in Pie Crust, Cookie-type, Chocolate, Ready Crust